Lid with four functions for controlled pouring of liquids:
Function – four functions at a glance:
1 - Pour off completely - pour off hot water or stock quickly and safely
2 - Large sieve opening - for straining, e.g. potatoes or pasta, etc.
3 - Small sieve opening - for straining, e.g. rice, peas, etc.
4 - Closed - for boiling up and low-water cooking.
The novel lid with a silicone ring features many benefits:
Click Here for more information about Function 4 Cookware.
Learn MoreThere is a trend for water. But it does not matter whether it is water or a different drink such as juice, iced tea, wine or milk -WMF has the appropriate carafe at hand for all the liquid delights.
The new WMF Basic water carafe, by the designers Köhler & Wilms, has an ingenious feature: the lid with a plus, also called “Close Up”. The lid solution with patents pending always opens automatically when you pour and the drinks make it into the glass accurately and without spillage. Also, an integral strainer in the lid holds back ice cubes and pieces of fruit such as slices of lemon. When not in use, the carafe stays closed keeping the contents fresh. The lid can be completely taken apart and is easy to clean, and can even be used in the dishwasher. And thanks to the large opening the carafe is very easy to fill.
Lid with four functions for controlled pouring of liquids:
Function – four functions at a glance:
1 - Pour off completely - pour off hot water or stock quickly and safely
2 - Large sieve opening - for straining, e.g. potatoes or pasta, etc.
3 - Small sieve opening - for straining, e.g. rice, peas, etc.
4 - Closed - for boiling up and low-water cooking.
The novel lid with a silicone ring features many benefits:
Click Here for more information about Function 4 Cookware.
Learn MoreLid with four functions for controlled pouring of liquids:
Function – four functions at a glance:
1 - Pour off completely - pour off hot water or stock quickly and safely
2 - Large sieve opening - for straining, e.g. potatoes or pasta, etc.
3 - Small sieve opening - for straining, e.g. rice, peas, etc.
4 - Closed - for boiling up and low-water cooking.
The novel lid with a silicone ring features many benefits:
Click Here for more information about Function 4 Cookware.
Learn MoreFirst-class finish of the pot bodies:
The novel lid with a silicone ring features many benefits:
Lid with four functions for controlled pouring of liquids
Function – four functions at a glance
1 - Pour off completely - pour off hot water or stock quickly and safely
2 - Large sieve opening - for straining, e.g. potatoes or pasta, etc.
3 - Small sieve opening - for straining, e.g. rice, peas, etc.
4 - Closed - for boiling up and low-water cooking.
For more information on Function 4 Cookware click HERE.
Learn MoreThe novel lid with a silicone ring features many benefits:
Lid with four functions for controlled pouring of liquids
Function – four functions at a glance
1 - Pour off completely - pour off hot water or stock quickly and safely
2 - Large sieve opening - for straining, e.g. potatoes or pasta, etc.
3 - Small sieve opening - for straining, e.g. rice, peas, etc.
4 - Closed - for boiling up and low-water cooking.
Click Here for more information on Function 4 Cookware.
Learn More