A springform is the perfect choice for cakes, breads, tortes and cheesecakes that might otherwise be difficult to remove from pans.
The European baker has a secret and Kaiser Bakeware is going to let you in on it - springforms are Not Just for Cheesecakes. A springform is the perfect choice for cakes, breads, tortes and cheesecakes that might otherwise be difficult to remove from pans. Our Noblesse Pans are sure to please the home baker.
The Kaiser Bakeware La Forme Plus 9" Springform Pan features a leak-proof design that holds all the ingredients of your cheesecake inside the pan thereby eliminating dripping inside your oven. The Kairamic non-stick coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. The magnum coating is not affected by acidic or citrus foods, and allows for easy release when lightly coated with butter or oil. The pan has a 10% shorter baking time in comparison to tinplate pans. Suitable for right and left-handed people, the springform ring can be used on either sides.
La Forme Plus is the premium line of baking pans from Kaiser. It combines Kaiser’s heavy duty La Forme quality with the modern comfort of the latest nonstick technology and a scratch-proof enamel surface. La Forme Plus adds a new dimension to the best Kaiser quality.
The new ceramic, non-stick KAIRAMIC® coating meets the highest of standards. La Forme Plus is practical, beautiful and extremely durable!
Click Here to read more about baking with Kaiser La Forme bakeware.