The Profi Plus 9" Whisk is a traditional teardrop-shaped whisk that is excellent at eliminating lumps and introducing more air into a mixture. These types of whisks are ideal for whipping eggs or egg whites and anything light in which the emphasis is to introduce a great deal of air. You can also whisk whipping cream, light creams and stir all kinds of sauces. Best suited to mixing in bowls, as their curved edges conform to a bowl's concave sides.
The Profi Plus 9" Whisk is a traditional teardrop-shaped whisk that is excellent at eliminating lumps and introducing more air into a mixture. These types of whisks are ideal for whipping eggs or egg whites and anything light in which the emphasis is to introduce a great deal of air. You can also whisk whipping cream, light creams and stir all kinds of sauces. Best suited to mixing in bowls, as their curved edges conform to a bowl's concave sides.
Features: